We reveal our nicknames for each other this week as we tell the stories of a South Carolina cryptid and the haunted Sloss Furnace of Birmingham, Alabama.

Here’s what we’re drinking this week:

Stout at the Devil – 8.5/10

Bird Dog Apple Flavored Whiskey – 8.5/10

Did we get anything wrong? Want to tell us about a personal experience or give us some alcohols to try? Send us an email at! Send us a postcard to P.O. Box 1743, Hartselle, AL 35640!

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